Sauerkraut Rye | bread machine recipes

Sauerkraut Rye | bread machine recipes

Serving Size : 1 Preparation Time :0:00
Categories : Abm
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----1 1/2 Lb-----
1 C Water
1 1/2 Tbsp Vegetable Oil
3 Tbsp Molasses
1/3 C Sauerkraut
3/4 Tsp Salt
1 1/2 Tbsp Instant Coffee Granules
3/4 C Rye Flour
2 1/2 C Bread Flour
1 1/2 tbsp Vital Gluten
2 tsp Active Dry Yeast
-----2 Lb-----
1 1/3 C Water
2 tbsp Vegetable Oil
1/4 C Molasses
1/2 C Sauerkraut
1 tsp Salt
2 tbsp Instant Coffee Granules
1 C Rye Flour
3 1/2 C Bread Flour
2 tbsp Vital Gluten
2 1/4 tsp Active Dry Yeast
CYCLE: wheat, white; no timer
SETTING: medium
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NOTES : Caraway seeds may be added to taste. The instant coffee gives
the
bread its dark color.