Simple Scallops Supreme | scallop recipes

Simple Scallops Supreme | scallop recipes

Ingredients:


2 lbs Alaska Scallops
4 oz canned Mushrooms
1 can Cream of Mushroom Soup
1/4 cup Sherry
1/2 tsp Tarragon
Bread Crumbs (topping)
grated Cheese (topping)


Directions:


Combine all ingredients except toppings, cutting large scallops in half, and place on individual baking shells or a shallow rectangular casserole dish. Sprinkle with medium layers of bread crumbs and grated cheese. Bake at 350 degrees for 1 hour. Serves 6 seafood lovers.

Recipe Review:

"This scallop recipe is simple but so tasty. It also can be made at the last minute. Goes very well with spinach, brown rice, asparagus or broccoli. Must make it."